Fish-loving old man's serious sushi course: 17 dishes, 3980 yen

3980 yen(税込)

A full-fledged sushi course from Uoshin Oyaji

Appetizer: Salmon tartare canapés

Sashimi: Sea bream wrapped in firefly squid

Sushi: Raw large sardine

Melt-in-your-mouth fresh octopus with pickled plum paste

Fresh bluefin tuna (lean meat)

Live flounder hot pot

Grilled dish: Grilled cherry snapper with yuzu pepper

Palate cleanser: Tamagoyaki (Japanese omelet) from Uoshin

Sushi: Large shrimp

Specialty: Grilled pen shell clams wrapped in seaweed

Sushi: Seared Bluefin Tuna Brain

Fresh sea urchin from Hokkaido

Steamed conger eel nigiri (1 whole piece)

Soup: Red miso soup with fish

Sushi: Salmon and salmon roe roll

Bluefin tuna toro and pickled radish hand roll

Sweetness: Fruit Yogurt

*The contents may vary depending on the day's availability and the season.

2026/04/21 更新